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orchards filled with ripe fruits
This sweet potato shochu was made by hand using white rice koji in the first fermentation with steamed kogane sengan sweet potatoes added to the second fermentation before being distilled just once in an atmospheric pot still which brings out richer aromas and allows for optimal aging
Labdanum or rockrose leaves and incense
bitters and desiccated roses
Elena Penna Gin 1/2 oz
21SEEDS Valencia Orange (750ml) Size:750ml orchards filled with ripe fruits Despite the high altitude 128924 Norway Size:NA orchards filled with ripe fruits This sweet potato shochu was made by hand using white rice koji in the first fermentation with steamed kogane sengan sweet potatoes added to the second fermentation before being distilled just once in an atmospheric pot still which brings out richer aromas and allows for optimal aging
US$ 500.00
US$ 300.00