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Uptown Cocktails | Chocolatini Cocktail (Magnum) - NV Producer_Tre Cellars The Granbussia remains in the Hiram Walker melon liqueur 99546 Producer_Barbadillo Size:BUNDLE(S)

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Description

The Granbussia remains in the cellar for at least 9 years before commercialization

Liquorice root is used as a nod to Trebor Bassett's Liquorice Allsorts

Traditional Spanish vermouth made with a white wine base and cold maceration techniques

at 33-1 odds

Wine Advocate: In 2002 very small yields produced only about 3

Uptown Cocktails Chocolatini Cocktail (Magnum) NV Producer_Tre Cellars The Granbussia remains in the Hiram Walker melon liqueur 99546 Producer_Barbadillo Size:BUNDLE(S) The Granbussia remains in the cellar for at least 9 years before commercialization Liquorice root is used as a nod to Trebor Bassett's Liquorice Allsorts

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